tag:blogger.com,1999:blog-6674179080495922064.post5814178779433432460..comments2023-10-18T15:52:36.349+01:00Comments on Shozzy's Place: EVE’S PUDDINGAngiehttp://www.blogger.com/profile/12177505346903016669noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-6674179080495922064.post-75750434562621909362012-10-12T20:01:30.686+01:002012-10-12T20:01:30.686+01:00When you photograph it like that it looks quite ne...When you photograph it like that it looks quite neat! Tamika #14Tamikahttps://www.blogger.com/profile/08757838338042302145noreply@blogger.comtag:blogger.com,1999:blog-6674179080495922064.post-1914813122667441762012-10-08T19:03:52.146+01:002012-10-08T19:03:52.146+01:00Your post brought back happy memories of childhood...Your post brought back happy memories of childhood for me, making our version of this recipe with my sister to have after Sunday lunch. I even think I can smell the apples now :)Annhttps://www.blogger.com/profile/11819336116597786098noreply@blogger.comtag:blogger.com,1999:blog-6674179080495922064.post-18165267716414176112012-10-05T14:15:55.747+01:002012-10-05T14:15:55.747+01:00Shozzy, you mention 'sponge'... is this ju...Shozzy, you mention 'sponge'... is this just the cake part of the recipe? Is it an actual sponge cake consistency which is similar to an angel food cake? Rianhttps://www.blogger.com/profile/09472421271620543536noreply@blogger.comtag:blogger.com,1999:blog-6674179080495922064.post-2022980432496416492012-10-05T13:59:56.706+01:002012-10-05T13:59:56.706+01:00Sounds so yummy. I love apple sponges. Will defini...Sounds so yummy. I love apple sponges. Will definitely be having a go at this!Carmen https://www.blogger.com/profile/07968725221313800020noreply@blogger.comtag:blogger.com,1999:blog-6674179080495922064.post-66540599017288711972012-10-05T02:02:31.236+01:002012-10-05T02:02:31.236+01:00Sounds delicious. I like that the recipe makes a ...Sounds delicious. I like that the recipe makes a small amount, good for two people with a little left over.<br />We do have self-rising flour hee in the US. It's very popular in the south for making biscuits, which here resemble scones.weaverpathttps://www.blogger.com/profile/16533327863909312395noreply@blogger.comtag:blogger.com,1999:blog-6674179080495922064.post-13530056258794519852012-10-04T23:24:34.025+01:002012-10-04T23:24:34.025+01:00Hi Angie, like this recipe - the amounts are small...Hi Angie, like this recipe - the amounts are small enough for this two-people household. I think I could use a sugar substitute for the apples and Half Spoon or similar for the sponge. I'm always trying to find desserts that we would both enjoy but that could be adapted for me. Thanks for sharing. Elizabeth xxElizabethhttps://www.blogger.com/profile/05762785911026167332noreply@blogger.comtag:blogger.com,1999:blog-6674179080495922064.post-54164191619120946632012-10-04T21:56:42.307+01:002012-10-04T21:56:42.307+01:00Eve's Pudding is well named... full of temptat...Eve's Pudding is well named... full of temptation of a most enjoyable kind! I am amused to note the the recipe is an autumnal one,the time of year Americans call Fall! My heart was melting when I read the recipe, and...I cannot resist it! I will buy apples, butter, flour, (lemons I already have), and I will bake this delicious pudding as the sun dips over the horizon! PxxPeterhttps://www.blogger.com/profile/03078608554226394069noreply@blogger.com